Category:
Plant Extracts
CAS NO:
/
Standard:
In-house Standards,
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Bilberry Extract is a standardized botanical ingredient derived from Vaccinium myrtillus fruits, primarily produced via ethanol extraction and spray drying. Its core active constituents are anthocyanins, specifically cyanidin-3-glucoside. The molecular formula for the primary anthocyanin is C21H21O11, with CAS No. 7694-50-8.
Storage requires cool, dry conditions below 25°C to prevent anthocyanin degradation. Not intended as a standalone pharmaceutical drug; clinical data on high-dose efficacy remains limited. Avoid use in patients with known hypersensitivity to Vaccinium species.