Category:
Vitamin
CAS NO:
58-85-5
Standard:
ChP,USP,
Biotin 2% is a standardized aqueous solution of Vitamin H (CAS: 58-85-5, C10H16N2O3S), produced via enzymatic fermentation and precise dilution. It serves as a critical cofactor in carboxylation reactions.
Store below 25°C in sealed containers away from light. Avoid direct contact with skin; use appropriate PPE during handling. High-dose intake may interfere with certain laboratory diagnostic assays.