white fine powder
Black Cohosh Extract is a standardized botanical derivative derived from Cimicifuga racemosa roots. The core production process involves solvent extraction followed by concentration to ensure consistent levels of active triterpene glycosides, specifically actein. Due to the complex nature of its phytochemical profile, exact molecular formulas vary by constituent; however, the primary marker compound 20-alpha-hydroxy-5alpha-furostane-3beta,16alpha-diol serves as a critical quality control standard.
Strict clinical monitoring is required due to potential hepatotoxicity risks. Storage must be maintained in cool, dry conditions below 25°C with protection from direct sunlight to preserve extract stability. Pregnant or lactating women should avoid use without professional medical supervision.