Category:
Plant Extracts
CAS NO:
/
Standard:
In-house Standards,
Cherry Extract is a natural botanical ingredient derived from Prunus avium or cerasus fruits, primarily utilized for its rich anthocyanin content. The core process involves solvent extraction followed by purification to isolate bioactive compounds. Key molecular markers include cyanidin-3-glucoside (C21H21O11) with CAS 7058-69-7.
Not approved as a standalone pharmaceutical drug; clinical dosage must be validated. Store in cool, dry conditions below 25°C protected from light to prevent anthocyanin degradation. Handle with standard PPE to avoid respiratory irritation during powder handling.