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Overview
This industrial equipment is a centrifugal separation unit designed for continuous phase separation of liquids. Constructed primarily from food-grade stainless steel, it adheres to international hygiene standards such as EHEDG and 3-A, ensuring durability in high-pressure environments.
Application
- Dairy Processing: Separating cream from milk and clarifying whey.
- Beverage Industry: Juice clarification and oil removal from fermented drinks.
- Chemical Manufacturing: Purification of solvents and biological fluid processing.
Precautions
- Maintain strict temperature control to prevent thermal shock during startup.
- Conduct periodic vibration analysis and seal inspections every six months.
- Replace wear-resistant components immediately if abnormal noise or leakage occurs.