Category:
Active Pharmaceutical Ingredients
CAS NO:
NA
Standard:
In-house Standards,
Dextrose, chemically known as D-glucose, is a monosaccharide produced via enzymatic hydrolysis of starch. It serves as a fundamental energy source and sweetener in industrial processes. Its molecular formula is C6H12O6 with CAS number 50-99-7.
Strictly monitor blood glucose levels during clinical IV administration to prevent hyperglycemia. Store in cool, dry environments below 25°C to avoid hygroscopic clumping. Ensure dust explosion protection in processing facilities due to fine particle flammability risks.