Fenugreek P.E.
Botanical Source:trigonella foenum-graecum
Used Part: seed
Specification: 20% 4-hydroxy-isoleucine
Appearance: Yellow powder
Test Method: HPLC
Bulk density: 0.35-0.75g/mL
Moisture: <5%
Ash: <5%
Description:
Fenugreek is an annual plant in the family Fabaceae with leaves consisting of three small obovate to oblong leaflets. It is cultivated worldwide as a semi-arid crop, and its seeds are a common ingredient in dishes from the Indian Subcontinent.
Function:
1. To promote the role of insulin secretion.
2. Improve muscle strength and lean muscle mass.
3. Lowering the cholesterol level.
Application:
Pharmaceuticals,functional food additives etc.
Fenugreek P.E. (Fenugreek Extract) is a standardized herbal extract derived from Trigonella foenum-graecum seeds via ethanol or water extraction. The core process ensures high concentrations of saponins and galactomannans. Key chemical markers include Diosgenin, with CAS No. 512-74-9 for the seed extract standard.
Not recommended for pregnant women due to potential uterine stimulation. Store in cool, dry conditions below 25°C away from direct sunlight to prevent moisture absorption and microbial growth.