Category:
Chiral Intermediates
CAS NO:
NA
Standard:
In-house Standards,
Food Grade Glacial Acetic Acid is a high-purity organic acid produced via carbonylation or fermentation, serving as a critical food additive and chemical intermediate. Its molecular formula is C2H4O2 with CAS number 64-19-7.
Strictly store in corrosion-resistant containers away from oxidizers. Requires full PPE including acid-resistant suits and eye protection due to severe tissue damage risks upon contact. Not suitable for direct human consumption without dilution.