Category:
Prophylactic Biological Products
CAS NO:
4852-22-6
Standard:
In-house Standards,
Grape seed extract is a polyphenolic compound derived from Vitis vinifera seeds via solvent extraction. The primary active constituents are proanthocyanidins, typically standardized to 95% or 98%. Its chemical structure corresponds to CAS 4852-22-6. The molecular formula represents oligomeric flavonoids.
Store in a cool, dry place away from direct sunlight to prevent oxidation. High doses may interact with anticoagulant medications; clinical consultation is required before therapeutic use. Maintain strict hygiene during handling to avoid inhalation of fine dust particles.