Category:
Other Specialized Reagents
CAS NO:
97-67-6
Standard:
USP,
L-(-)-Malic Acid is a naturally occurring organic acid widely used in food and pharmaceutical industries. It is primarily produced via enzymatic fermentation of fumaric acid or biological conversion processes. The compound features the molecular formula C4H6O5 and CAS number 138-11-4.
Store in a cool, dry place away from moisture to prevent caking. Avoid inhalation of dust; wear appropriate PPE including goggles and gloves. Not recommended for direct clinical injection without specific formulation approval.