L-Carnitine L-Tartrate is the stable form of L-Carnitine. It is less-hygroscopic and is stable at ambient conditions. It comes as a white crystalline powder and has a pleasant acidic taste. It is highly soluble in water, but has a rather limited solubility in organic solvents.
L-Carnitine L-Tartrate is a stabilized salt form of L-carnitine, widely utilized in industrial nutrition and pharmaceutical sectors. Produced via enzymatic synthesis followed by crystallization with tartaric acid, it ensures high bioavailability. Its chemical structure is defined by the molecular formula C7H15NO6 and CAS No. 19480-06-1.
Store in a cool, dry place away from direct sunlight to prevent degradation. Clinical use requires adherence to dosage guidelines to avoid gastrointestinal distress. Industrial handling mandates standard PPE including gloves and eye protection against dust inhalation.