Category:
Amino Acids and Derivatives
CAS NO:
372-75-8
Standard:
JP,
L-Citrulline is a non-proteinogenic amino acid synthesized via microbial fermentation or enzymatic conversion. It serves as a key intermediate in the urea cycle and nitric oxide production. Molecular Formula: C6H13N3O3; CAS No.: 372-75-8.
Maintain storage below 25°C in dry, ventilated areas away from direct sunlight. Clinical dosage must adhere to regulatory guidelines; high doses may cause gastrointestinal discomfort. Ensure compliance with GMP standards during industrial handling.