Category:
Amino Acids and Derivatives
CAS NO:
52-89-1
Standard:
In-house Standards,
/
L-Cysteine HCl Anhydrous is a key amino acid derivative produced via fermentation or hydrolysis. Its molecular formula is C3H7NO2S·HCl (CAS: 528-12-9), widely utilized as a reducing agent and precursor in pharmaceutical synthesis.
Store in cool, dry places away from light. Avoid inhalation of dust; use appropriate PPE during handling to prevent skin irritation.