Category:
Other Specialized Reagents
CAS NO:
52-89-1
L-Cysteine hydrochloride anhydrous is a water-soluble amino acid derivative produced via fermentation or acid hydrolysis. Its molecular formula is C3H7ClNO2S with CAS No. 608-54-2.
Store in cool, dry conditions below 25°C to prevent degradation. Avoid inhalation of dust; use appropriate PPE during handling due to potential respiratory irritation.