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Active Pharmaceutical Ingredients
L-Glutamic Acid (CAS 56-86-0) is an alpha-amino acid primarily produced via microbial fermentation of starch or molasses. Its molecular formula is C5H9NO4, serving as a fundamental building block in protein synthesis and metabolic pathways.
Store in a cool, dry place away from moisture. While generally safe, high doses may cause neurological symptoms; avoid inhalation of dust particles during industrial handling.