Category:
Amino Acids and Derivatives
CAS NO:
657-27-2
Standard:
In-house Standards,
/
L-Lysine HCl is a hydrochloride salt of the essential amino acid L-lysine, primarily produced via fermentation of glucose or molasses. With the molecular formula C6H14ClN2O2 and CAS No. 56-08-8, it serves as a critical nutritional supplement and industrial reagent.
Requires storage in cool, dry environments away from moisture to prevent caking. Inhalation may cause respiratory irritation; PPE including masks and gloves is mandatory during handling. Clinical dosage must adhere to strict regulatory limits.