Category:
Chiral Intermediates
CAS NO:
/
Standard:
In-house Standards,
/
L-Serine is a non-essential amino acid primarily produced via enzymatic hydrolysis of protein hydrolysates or fermentation. Its molecular formula is C3H7NO3 with CAS No. 56-45-1.
Store in a cool, dry place away from moisture. While generally safe, high doses may require clinical monitoring. Handle with standard industrial hygiene to avoid inhalation of dust.