Category:
Other Specialized Reagents
CAS NO:
56283-74-0
Standard:
USP,BP,EP,In-house Standards,
Laidlomycin is a complex of macrolide antibiotics produced via fermentation of Saccharopolyspora erythraea. It functions as a growth promoter in livestock. The molecular formula is C42H71NO13 and CAS number is 10596-86-2.