Category:
Prophylactic Biological Products
CAS NO:
NA
Standard:
ChP,
Licorice (Glycyrrhiza glabra) is a perennial herb processed via steam distillation or solvent extraction to yield Glycyrrhizin. The primary active constituent, Glycyrrhizic acid, features the molecular formula C42H62O16 and CAS No. 1405-86-3.
Long-term high-dose intake may cause hypertension and hypokalemia. Store in cool, dry conditions away from moisture. Ensure compliance with FDA/EMA regulatory limits for glycyrrhizin content.