1. The weighing part adopts a sensor imported from GermanyHBM to ensure stable weighing and no drift2. Precision casting aluminum shell, imported polymer material for the heating part, ultra-high temperature molding to ensure product performance; 3. Fast temperature rise in the test process, multi-layer stainless steel heating chamber to effectively improve heating efficiency and shorten working time;
*The following content is generated by AI and is for reference only.
Overview
A moisture analyzer is an industrial instrument designed to determine water content in powders and solids via thermal gravimetric analysis. Constructed with stainless steel components, it adheres to standard testing protocols for rapid, accurate moisture quantification without chemical reagents.
Application
- Dairy Processing: Quality control for milk powder and whey protein isolation.
- Sugar Manufacturing: Monitoring crystallization and storage stability of sucrose.
- Food Production: Raw material verification in confectionery and baking industries.
- Pharmaceuticals: Ensuring compliance with active ingredient hydration limits.
Precautions
- Maintain calibration using certified weights before daily operations.
- Clean the heating chamber regularly to prevent cross-contamination between batches.
- Replace the halogen lamp or heating element immediately upon detecting signal instability.
- Ensure adequate ventilation when testing volatile substances.