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Overview
Monoammonium Glycyrrhizinate is the ammonium salt of glycyrrhizic acid, derived from licorice root extraction. It features high water solubility and stability compared to free acids, produced via controlled neutralization processes.
Application
- Pharmaceutical Industry: Used in tablet compression lines and capsule filling machines for anti-inflammatory formulations.
- Cosmetic Manufacturing: Integrated into emulsion mixers and homogenizers for skin care lotions.
- Food Processing: Added to blending tanks as a flavoring agent or sweetener modifier.
Precautions
- Storage: Maintain temperature below 25°C with relative humidity under 60% to prevent caking.
- Handling: Avoid contact with strong oxidizing agents; ensure dust extraction systems are active during bulk transfer.
- Maintenance: Regularly clean mixing vessels to prevent residue accumulation affecting product purity.