Category:
Prophylactic Biological Products
CAS NO:
NA
Standard:
ChP,
Natto Extract is a bioactive ingredient derived from Bacillus subtilis via fermentation, primarily valued for its high concentration of nattokinase. This enzyme exhibits potent fibrinolytic activity. While specific molecular formulas vary by extract purity, the core active component is a serine protease with CAS No. 9026-18-4.
Contraindicated for patients on anticoagulant therapy or with bleeding disorders. Store in a cool, dry place below 25°C to maintain enzymatic stability. Ensure compliance with local pharmaceutical regulations before commercial distribution.