Category:
Plant Extracts
CAS NO:
94-62-2
Standard:
In-house Standards,
Piperine is the primary alkaloid extracted from black pepper (Piper nigrum) and long pepper, serving as a bioavailability enhancer in nutraceutical formulations. Synthesized via extraction or semi-synthesis, its molecular formula is C17H19NO3 with CAS No. 94-62-2.
High doses may cause gastrointestinal irritation; clinical use requires professional supervision. Store in cool, dry conditions away from light to prevent degradation.