White to light yellow powder, the drug has strong killing effect to leukemia cells (IC50 for 4 ug/ml), the leukemia cells of scurfpea fruit element is more sensitive.
The drug's role type of acute lymphoblastic leukemia cells and acute myelocytic leukemia cells have no obvious difference.
When scurfpea fruit element concentrations between 8 ~ 2 ug/ml, the role of leukemia cells was significantly decreased.
Scurfpea fruit refers to seeds of Lathyrus sativus, primarily processed for protein extraction and starch isolation. The core molecular formula is C18H24N2O6 (Lathyrine), CAS No. 57-06-7.
Strictly limits human consumption due to neurolathyrism risks from beta-ODAP. Storage requires dry, cool conditions below 25°C with humidity control to prevent mold growth and toxin accumulation.