Shed supporting heparin sodium nitrite by pig small intestinal mucosa heparin isoamyl acetate degradation. Mainly contains the reduction of the 2 - O - sulfo - alpha Lidopyrano - suronic acid structure and reduction of the six - O - sulpho - 2, 5 - dehydration - D - sugar ester structure. The molecular weight is less than 10000 70%, the average is about 6000. Each disaccharide sulfuric acid salinization degree is 2 ~ 2.5.
"Shed supporting heparin" appears to be a non-standard or erroneous term. Heparin is a highly sulfated glycosaminoglycan with CAS 9041-08-1 and formula (C12H17O16S2N)n. It is produced via extraction from porcine intestinal mucosa or bovine lung, followed by purification.
Strict storage at 2°C–8°C is required to maintain stability. Clinical use mandates monitoring of activated partial thromboplastin time (aPTT) due to bleeding risks. Avoid contact with incompatible metal ions during processing.