Category:
Chiral Intermediates
CAS NO:
/
Standard:
In-house Standards,
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Thiamphenicol is a broad-spectrum chloramphenicol antibiotic produced via fermentation or chemical synthesis. Its molecular formula is C12H15Cl2NO4S with CAS No. 15318-46-0.
Strictly prohibited in food-producing animals due to residue risks. Store in a cool, dry place away from light. Personnel must wear protective gear to prevent dermal absorption.