Category:
Prophylactic Biological Products
CAS NO:
/
Standard:
In-house Standards,
Trypsin is a serine protease enzyme (CAS 9002-07-7) widely utilized in biochemical research and biopharmaceutical manufacturing. Produced via fermentation or extraction from bovine/porcine pancreas, it cleaves peptide bonds at the carboxyl side of lysine and arginine residues.
Strictly store below -20°C to maintain enzymatic activity. Avoid repeated freeze-thaw cycles. Handle with appropriate PPE to prevent sensitization; inhalation or skin contact may cause allergic reactions.