Category:
Intermediates&Fine Chemicals
CAS NO:
11138-66-2
Standard:
In-house Standards,
Xanthan gum is a high-molecular-weight polysaccharide produced via fermentation of glucose or sucrose by Xanthomonas campestris. Its chemical formula is (C35H49O29)n, CAS No. 11138-66-2.
Avoid inhalation of dust; wear respiratory protection during handling. Store in a cool, dry place below 25°C with humidity under 60% to prevent caking. Not approved for parenteral injection without specific purification grades.