Acerola Cherry (M.emarginata) is native to the Americas. Due to the greater influence of climate, only a few areas such as Hainan and Guangxi are cultivated in China. Acerola Cherry is rich in vitamin C, which can prevent scurvy, improve the body's resistance, and have certain effects on beauty and cancer. It has a wide range of applications in health care, beverages and beauty.
Acerola SD Powder is a standardized extract derived from Malpighia glabra, primarily utilized for its high natural Vitamin C content. The core process involves solvent extraction followed by spray drying to ensure stability and solubility.
Store in cool, dry conditions away from direct sunlight. Avoid excessive intake to prevent gastrointestinal distress; not suitable for individuals with specific oxalate sensitivities.