Category:
Plant Extracts
CAS NO:
NA
Standard:
In-house Standards,
Black currant fruit extract is a standardized botanical ingredient derived from Ribes nigrum via solvent extraction. It serves as a rich source of anthocyanins, primarily cyanidin-3-glucoside. While no single molecular formula defines the complex mixture, key active compounds are characterized by CAS 84851-27-0.
Store in a cool, dry place below 25°C away from direct light to preserve anthocyanin integrity. Not intended for acute medical treatment; consult regulatory guidelines for specific dosage limits in dietary supplements.