Category:
Chiral Intermediates
CAS NO:
-
Standard:
USP,
-
Corn Gluten Meal is a protein-rich co-product derived from corn wet-milling, containing approximately 60% crude protein. Its primary chemical components include glutenins and prolamins. CAS: N/A (Mixture). Molecular Formula: N/A.
Not intended for human consumption as a standalone food source; may cause allergic reactions in sensitive individuals. Store in cool, dry conditions below 25°C to prevent mold growth and mycotoxin contamination.