Category:
Chiral Intermediates
CAS NO:
-
Standard:
USP,
-
Dextrose, chemically known as D-Glucose, is a simple monosaccharide produced via enzymatic hydrolysis of starch. It serves as a fundamental energy source in industrial and pharmaceutical sectors. The molecular formula is C₆H₁₂O₆ with CAS No. 50-99-7.
Store in a cool, dry place away from moisture to prevent caking. In clinical settings, monitor blood glucose levels strictly for diabetic patients. Avoid direct skin contact with high-concentration solutions to prevent irritation.