Tea tree (Camellia sinensis) is a shrub or small arbor of the genus Camellia in the Camellia family. Green tea is made from unfermented new leaves or buds of tea trees through multiple processes. Green tea retains the tea polyphenols, catechins, chlorophyll, caffeine, amino acids, vitamins and other nutrients in the fresh leaves. Drinking green tea regularly can prevent cancer, lower fat, lose weight, and reduce the nicotine damage suffered by smokers.
Instant Green Tea Powder is a dehydrated extract produced via spray-drying or freeze-drying technology, retaining catechins like EGCG. It serves as a natural functional ingredient in food and pharma sectors.
Store in cool, dry conditions below 25°C to prevent oxidation. High doses may interact with anticoagulants; clinical use requires professional consultation.