Category:
Amino Acids and Derivatives
CAS NO:
63-91-2
Standard:
ChP,ChP,
L-Phenylalanine is an essential amino acid primarily produced via enzymatic conversion or microbial fermentation. Its molecular formula is C9H11NO2, with CAS No. 63-91-2.
Strictly contraindicated for patients with phenylketonuria (PKU). Store in a cool, dry place away from moisture. Personnel must wear protective gear to prevent respiratory irritation during handling.