Category:
Active Pharmaceutical Ingredients
CAS NO:
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Standard:
In-house Standards,
Lincomycin is a lincosamide antibiotic produced via fermentation. Its molecular formula is C18H34N2O6S and CAS No. 154-21-2.
Strictly limit human use due to severe gastrointestinal risks. Store in a cool, dry place away from moisture. PPE required during handling to prevent dermal absorption.