Category:
Natural Extracts
CAS NO:
-
Standard:
In-house Standards,
-
Modified starch refers to starch chemically or physically altered to enhance functionality. Core processes include oxidation, esterification, and cross-linking. General molecular formula is (C6H10O5)n; CAS 9005-25-8.
Store in cool, dry conditions below 25°C. Avoid moisture absorption. Dust inhalation requires PPE; not for parenteral use without specific grade certification.