Category:
Other Excipients
CAS NO:
9005-25-8
Standard:
ChP,
WHILTE POWDER
Pregelatinized Starch (USP) is a modified starch processed by gelatinization and drying to enable cold-water solubility. Its chemical structure remains C6H10O5, with CAS No. 9005-25-8.
Store in cool, dry conditions below 25°C to prevent microbial growth. Avoid inhalation of dust during handling; use appropriate PPE in industrial settings.