Appearance:
Solid
Molecular Weight:
781.75948
Boiling Point:
981.8 °C at 760 mmHg
Melting Point:
220-230 °C
Flash Point:
981.8 °C at 760 mmHg
Storage Temperature:
2-8°C
Solubility:
H2O: 50 mg/mL, clear, colorless
Usage:
Semisynthetic aminoglycoside antibiotic derived from Kanamycin A. Antibacterial.
*The following content is generated by AI and is for reference only.
Overview
Amikacin Sulfate is a semi-synthetic aminoglycoside antibiotic derived from kanamycin. Produced via chemical sulfation, it exhibits broad-spectrum activity against Gram-negative bacteria. Its molecular formula is C22H43N5O13S and CAS number is 37517-28-5.
Application
- Treatment of severe hospital-acquired infections caused by resistant pathogens.
- Veterinary medicine for controlling bacterial diseases in livestock and poultry.
- Industrial research for developing novel antimicrobial formulations.
Precautions
Strictly monitor renal function and auditory toxicity during clinical use. Store in a cool, dry place below 25°C to maintain stability and prevent degradation.