Category:
Peptides
CAS NO:
5959-95-5
Standard:
ChP,USP,EP,
Appearance:
White or off-white powder
Molecular Weight:
146.14
Density:
1.321 g/cm3
Boiling Point:
445.6 °C at 760 mmHg
Flash Point:
223.3 °C
Alpha:
-32 o (589NM, C=10, N HCL)
Storage Temperature:
-15°C
Refractive index:
-33 ° (C=5, 5mol/L HCl)
D-Glutamine is the D-isomer of glutamic acid amide, primarily synthesized via enzymatic resolution or microbial fermentation. It serves as a chiral building block in pharmaceutical synthesis. Molecular Formula: C5H10N2O3; CAS No.: 6893-74-5.
Not approved for direct human consumption; restricted to industrial and research use only. Store in a cool, dry place below 25°C with tight sealing to prevent hydrolysis. Handle with standard PPE to avoid skin irritation.