Category:
Peptides
CAS NO:
327-56-0
Standard:
ChP,USP,EP,
Appearance:
white crystalline powder
Molecular Weight:
131.17
Density:
1.038 g/cm3
Boiling Point:
234 °C at 760 mmHg
Melting Point:
>300ºC
Flash Point:
95.3 °C
Storage Temperature:
Store at RT.
Refractive index:
-23 ° (C=4.5, 6mol/L HCl)
Stability:
Stable under normal temperatures and pressures.
D-Norleucine is a non-proteinogenic D-amino acid produced via enzymatic resolution or chiral synthesis. Its molecular formula is C6H13NO2 and CAS number is 608-75-1.
Store in cool, dry conditions away from moisture. Avoid inhalation of dust; use appropriate PPE. Clinical dosage must be strictly controlled by medical professionals.