Category:
Peptides
CAS NO:
1149-26-4
Standard:
ChP,USP,BP,EP,JP,
Appearance:
white to light yellow crystal powde
Molecular Weight:
251.28
Density:
1.182 g/cm3
Boiling Point:
432.6 °C at 760 mmHg
Melting Point:
58-60℃
Flash Point:
215.4 °C
Alpha:
-4 o (C=2,ACETIC ACID)
Storage Temperature:
2-8°C
Refractive index:
-4.3 ° (C=2, AcOH)
Stability:
Stable under normal temperatures and pressures.
Z-Val-OH (N-Z-L-valine) is a protected amino acid derivative widely used in peptide synthesis. The core process involves the coupling of N-benzyloxycarbonyl (Cbz) group with L-valine to ensure stereochemical integrity. Molecular Formula: C12H15NO4; CAS No.: 7379-07-5.
Store at -20°C under inert atmosphere. Avoid contact with skin and eyes; wear appropriate PPE during handling. Not for direct clinical use without further purification.